Gluten Free Tropical Pancakes

If you’ve been itching for a tropical getaway, look no more! Enter [breakfast] Tropical Heaven with this pancake stack! Customize to use your own tropical flavors.  Enjoy 🌴 Josie

Servings 8 pancakes
Prep Time 5 minutes
Cook Time 3-4 minutes
Passive Time n/a

Ingredients

1 Cup of Josie’s Best Gluten Free Pancake Mix
2 large eggs
2 TBS oil
1/2 cup milk of choice
1/4 cup crushed pineapple
1/4 cup unsweetened coconut
1/4 cup dried cranberries

Instructions

Mix: eggs, oil, milk of choice until frothy. Add pancake mix and gently mix.

Gently: fold crushed pineapple, unsweetened coconut and dried cranberries into the mix.

Allow the batter to rest 5 minutes.

Heat: lightly greased skillet to medium heat.

Add: 1/4 cup of batter to skillet, add your berry of choice too! Cook until golden brown. Pancakes are ready to flip when bubbles form on the top(uncooked) side.

Enjoy!

Review Gluten Free Tropical Pancakes.

Your email address will not be published. Required fields are marked *

More Recipes

gluten-free, allergy-friendly

Josies Best GF Restock July 2025

Josies Best GF Restock July 2025

Big Restock Coming Soon – Thank You for Supporting Josie's Best GF! Holy moly—you all have been missing your Josie’s Best GF Waffle Mix, and we hear ya!We’ve been getting messages daily from customers who can’t find their favorite mixes, and first off—thank you. Your...