The pancake bulk bags — 5lb & 25lb
$24.00 – $75.50
The Pancake by Josie’s Best Gluten-Free Mixes – 5 and 25 lb bags
The best gluten-free flapjack mix in a bulk size!
Allergy Safe: Josie’s Best Gluten Free Mixes are made in a dedicated TOP 8 ALLERGEN FREE facility. That means they are all gluten-free, milk-free, egg-free, tree nut-free, peanut-free, and soy-free. All of Josie’s Best products are also non-GMO and safe for vegan diets; just use plant based egg and milk alternatives.
Josie’s Best brand offers the best taste and texture out there. In fact, people tell us all the time that taste is what sets our award-winning mixes apart from other Gluten-Free brands.
Potato Starch, Brown Rice Flour, Sorghum Flour, Organic Cane Sugar, Tapioca Starch, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate) Salt, and Xanthan Gum
Mix wet ingredients well and then gently add pancake mix in. Allow the batter to rest for 2-5 minutes before cooking. Enjoy!
TIP: Try using coconut oil, it’s delicious!
Shelf Life: 18 months from manufacture date
To replace 1 egg, you can try any of the following:
- ½ large mashed banana (you may need to add additional TBSP water if your mix seems too dry)
- ¼ cup plain pureed pumpkin
- 1 TBSP flax seed & 3 TBSP water
- ¼ cup aquafaba (aka bean juice – yes just the juice from a can of beans – garbanzo beans work great!)
- Almond Milk
- Oat Milk