You might as well make a double batch here, you’ll devour this!
Servings 1 Jar
Prep Time 5 minutes
Cook Time 3-5 minutes
Passive Time n/a
1/3 cup nut or seed butter of choice (we have tree nut allergies in our family so peanut butter is our
½ cup maple syrup
½ tsp sea salt
½ tsp vanilla
Add all the ingredients to a pot on low heat.
Stir until and heat gently until smooth and well
Enjoy over your favorite stack!
[Note that this will thicken as it cools]
Store in a jar with a lid – refrigerate.