Gluten Free Trail Mix Sheet Pan Pancakes
This is a very fast(yummy) & easy way to feed a group! Add your favorite trail mix toppings, bake, slice and enjoy!
Servings
6 slices
Prep Time
10 minutes
Cook Time
15 minutes
Passive Time
n/a
Ingredients
2 Cup Batch of Josie’s Best GF Pancake Mix
1 1/2 tsp of Fall Spice Blend
Toppings:
GF rice cereal
GF pretzels
Chocolate Chips
Instructions
Make up a 2 cup batch of Josie’s Best GF pancakes, add 1 1/2 tsp of the fall spice blend.
Evenly spread into a parchment lined 9×13 rectangle baking dish and top with your favorite toppings!
We used GF rice cereal, GF pretzels, and chocolate chips!
Bake 350 for about 15 mins until just cooked through.
Allow to cool and slice.
We topped with a little dairy free whip and it was delicious!
Review Gluten Free Trail Mix Sheet Pan Pancakes.