Gluten Free Peach Pie Crepes
This gluten free crepe recipe is simple and delicious with all the flavors of peach pie! Make this recipe when the peaches are ripe in the summer or in winter with frozen peach pieces! The peach sauce is very simple to make and works well with dairy free butter. We used whipped cream as the filling, you could use yogurt or any dairy free filling you enjoy!
Peaches are one of my favorite fruits to cook with as the flavor condenses well and needs little to no added sugar! Enjoy this delicious gluten free recipe!
Fresh peaches and which to buy:
Peaches are a beloved summer fruit in the U.S., celebrated for their juicy sweetness and vibrant flavor. Several common varieties grace the orchards and markets across the country, each with unique characteristics that appeal to different tastes and culinary uses.
Elberta is one of the most popular and widely grown peach varieties in the U.S. Known for its large size and golden-yellow skin with a blush of red, Elberta peaches are juicy and flavorful, making them perfect for canning, baking, and fresh eating.
Red Haven is another favorite, cherished for its early harvest and firm, sweet flesh. Its vibrant red skin and reliable quality make it a staple in many orchards. Red Haven peaches are excellent for eating fresh, freezing, and making preserves.
Cresthaven peaches are prized for their late-season harvest and exceptional storage qualities. They have a beautiful yellow skin with a red blush and a firm, non-browning flesh, making them ideal for both fresh consumption and processing.
Georgia Belle is a classic Southern variety, known for its creamy white flesh and sweet, aromatic flavor. It’s a freestone peach, meaning the pit separates easily from the flesh, which is perfect for baking and canning.
Saturn, also known as Donut Peach, is a unique variety with a flattened shape and white flesh. Its delicate sweetness and low acidity make it a delightful fresh-eating peach.
These varieties, along with many others, contribute to the rich tapestry of flavors and textures that make peaches a beloved fruit across the U.S., enjoyed in countless recipes and forms.
More on Josie’s Best GF Crepe Mix :
Josie’s Best GF Crepes are a delightful treat that bring a touch of elegance and indulgence to any meal. Made with Josie’s Best Gluten Free Crepe Mix, these crepes are incredibly light, thin, and perfectly tender, making them an excellent canvas for a wide array of fillings and toppings. Whether you prefer sweet or savory, the versatility of these crepes allows you to create a meal that satisfies any craving.
For a sweet option, try filling the crepes with fresh berries, a dollop of whipped cream, and a drizzle of honey or chocolate sauce. The combination of the delicate crepe with the juicy berries and creamy topping is simply irresistible. For a savory twist, consider filling them with sautéed spinach, mushrooms, and a sprinkle of cheese, or even smoked salmon with a dollop of cream cheese and a hint of dill.
What sets Josie’s Best GF Crepes apart is their perfect texture and taste, which are indistinguishable from traditional crepes, despite being gluten-free. This makes them a wonderful option for those with gluten sensitivities or anyone looking to enjoy a delicious, gluten-free meal without compromising on flavor or quality. Easy to prepare and always a hit, Josie’s Best GF Crepes are sure to become a favorite in your kitchen.
Ingredients
A batch of Josie’s Best GF Crepes
2-3 ripe peaches
1 TBS of butter (can be dairy free)
Pinch of cinnamon
Your favorite whipped cream or yogurt (can be dairy free)
Instructions
Cook your gluten free crepes per our instructions.
Roughly chop the peaches and add them to a shallow pot on low heat.
Add the cinnamon and butter.
Stir and slightly mash the peaches as they cook. You want this to be a think sauce with a few peach pieces still in tact.
Once the peaches start simmering let them cook for about 5 minutes.
Take the pot off of the heat and allow to cool.
When you are ready to serve, fill the crepes with whipped cream or yogurt and generously top with your peach sauce.
Enjoy!
Review Gluten Free Peach Pie Crepes.